Fried Egg

Ingredients:

Boiled Egg 2 (remove the egg shell)
Pepper 1/2 Teaspoon
Salt as needed
Oil 3 Tablespoon

Method:

• Cut the boiled egg into 4 pieces.
• Sprinkle pepper and salt to the boiled egg.
• Leave it aside for 10 minutes.
• Add oil to the pan and add egg to the pan.
• Turn sides and fry it.
• Remove the fried egg from the pan and serve hot.